Chef On The Bay - Our Menu
Chef By The Bay - Personal Chef Service & In Home Dining Experience
Full Menu Suggestions

Tasty Appetizers
Applewood Smoked Bacon Wrapped Scallops
Asparagus Wrapped with Prosciutto
Assorted Cheese & Fruit Tray
Caprese Skewers
Chilled Shrimp
Rosemary Shrimp Skewers
 
Sizzling Soups
Award Winning Lobster Bisque
French Onion
Fresh Asparagus Soup
Tomato Bisque
 
Refreshing Salads
Caprese Salad
Signature Salad: Cranberry Kale & Fresh Greens Salad with Poppyseed Dressing
Greek Salad
Orzo Salad with Tomatoes & Basil
Wedge Salad with Bacon & Blue Cheese
 
Enticing Entrées
Assorted Pastas including Marinara, Alfredo, and Aioli
          o Additional Cost: Add Chicken, Shrimp, or Meat Sauce
Beef Tenderloin
Catch of the Day (Basa, Flounder, Grouper)
Petite Filet with Bourbon Brown Sugar Glaze
Filet with Bourbon Brown Sugar Glaze
Gumbalaya with Rice on the Side
Lemon Rosemary Roasted Chicken
Memphis Style Ribs: Half Slab or Full Slab
Memphis Style Pulled Pork with Sliders & Slaw
Roasted Whole Chicken
Stuffed Chicken Breast with 7 Italian Cheeses
Pork Chops Stuffed with a Sweet Sausage & Sage Medley
 
*** We can add a Lobster Tail or seafood to any steak or entrée for Surf and Turf
 
Unstoppable Sides
Baked Sweet Potato Loaded with Greens, Beans, and Pumpkin Seeds
Double Baked Potatoes
Garlic Smashed Potatoes
White or Brown Rice
Risotto (Plain, Mango, Melon, Mushroom, Four Cheese, & Beet)
Potato Pave
 
Voluptuous Vegetables
Corn on the Cob
Grilled Asparagus with Garlic & Olive Oil
Organic Baby Green Beans
Roasted Mixed Veggies with Parmesan Cheese
Sautéed Spinach with Garlic & Olive Oil (Mushrooms optional)
 
Delectable Desserts
Assorted Cheeses & Fruits
Assorted Gourmet Cookies
Carrot Cake (Gluten Free Option) (Full Cake)
Mini Cheesecakes
Chocolate Covered Strawberry Bouquet
Chocolate Molten Cake (Individual Serving)
Gourmet Cookie Ice-Cream Sandwich
Red Velvet Cake (Full Cake)
 
Kid’s Picks (Ages 10 & under; 5 & under eat free)
Your choice of one entrée and one side for $5.00/person
Chicken Tenders
Mini-Pizza
Sliders (Burger or Chicken)
Side of Mac-n-Cheese
Side of Organic Baby Green Beans
Side of Corn on (or off) the Cob
 
Finger-Licking Kid’s Desserts (Additional Charge)
Cake Pops
Chocolate-Covered Strawberries
Ice Cream Sandwiches
Ice Cream Sundae

Chef Charlie always encourages the little Chef in each child to help build his/her dinner or dessert while the adults enjoy their meals!

All produce is freshly grown and handpicked from local Farmer’s Markets.


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